Buttermilk Rosemary Grilled Chicken

Marinating a chicken overnight in buttermilk and spices is a very traditional method in the southern USA prior to frying. The buttermilk, salt, and other spices act as a brine to really infuse a tremendous amount of flavor into the chicken. Producing a very tender, juicy and delicious Buttermilk Rosemary Grilled Chicken. In the photos, … Continue reading Buttermilk Rosemary Grilled Chicken