Sips, Nibbles & Bites

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Hi, my name is Steven Thompson welcome to my Food Blog. I am a graduate of the French Culinary Institute in New York City where I studied Pastry Arts. Throughout the years, I've worked in some of the best restaurants and hotels in the world. Although I have moved on from the world of the professional kitchen, I still have a great love and passion for cooking and food photography, which is why I've become a food blogger. I hope you enjoy reading and making some of these recipes as much as I do. Cheers and bon appetit!

Strawberry Sorbet Margarita

Dijon Chicken and Rice Casserole

Grand Marnier and Bourbon

Peri Peri Sauce

Mexican Black Beans

Palak Paneer

Shrimp, Grits, and Mustard Greens

Mint Julep

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