I’ve tried probably 20 different recipes for tartar sauce, some of them are quite intensive. Anything from making your own mayo, hard-boiled yokes, etc. And the thing is, tartar sauce is a pretty basic sauce, it shouldn’t be a 30-minute recipe, it should only take around 5 minutes.
This recipe is super quick and easy and its way better than anything you can buy in a jar.
Haha, give a lazy cook a difficult job and they’ll find an easier way!
Here’s what I did:
- ¼ cup mayonnaise
- ¼ cup sweet relish (or chopped pickles, whatever variety)
- 1 Tablespoon course stone ground mustard
- 1 Tablespoon white wine vinegar
- 2 tablespoon finely diced red onion
- ½ teaspoon salt
- ½ teaspoon pepper
-Add all ingredients to a bowl
-Mix to combine