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Blood Orange Gin and Tonic
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4.29 from 7 votes

Blood Orange Gin and Tonic

The flavorful blood orange juice combined with an herbaceous gin and the bitter characteristics of tonic water creates a particularly good Gin and Tonic.
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
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Course: Cocktail
Cuisine: English
Keyword: Gin and Tonic
Servings: 1
Calories: 185kcal

Ingredients

  • 2 Ounces Gin
  • 3 Ounces Tonic Water
  • 1/2 Ounce Aperol Orange Liqueur
  • 1/2 Blood Orange Juice only

Garnish

  • 1 Slice Blood Orange
  • 1 Sprig Mint

Instructions

  • Combine all ingredients in a highball glass, on the rocks
  • Garnish with a slice of blood orange and a sprig of fresh mint
Nutrition Facts
Blood Orange Gin and Tonic
Amount Per Serving
Calories 185 Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g6%
Sodium 2mg0%
Carbohydrates 7g2%
Fiber 1g4%
Sugar 6g7%
Protein 1g2%
Vitamin C 11mg13%
* Percent Daily Values are based on a 2000 calorie diet.