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Pimm's and Bourbon
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4.13 from 16 votes

Pimm’s and Bourbon

We were in the mood for a Pimm’s cocktail of some sort, and the Pimm’s and Bourbon recipe was a bit of an accident, a lucky one at that. I firmly believe in tasting and smelling all of the ingredients in a recipe by themselves so that you know exactly what flavors you’re adding to a recipe. If you don’t like the flavor, then you need a really good reason to be adding it to whatever it is you’re eating or drinking.
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
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Course: Cocktail
Cuisine: American, English
Keyword: Bourbon, Pimms
Servings: 2
Calories: 260kcal

Equipment

  • Cocktail Shaker

Ingredients

  • 4 Ounces Bourbon
  • 4 Ounces Pimms No 1
  • 2 Ounces Simple Syrup
  • 1/2 Lemon Juice

Garnish

  • Lemon Slice

Instructions

  • Combine all ingredients in a cocktail shaker over ice
  • Shake approximately 40-50 times, you’ll feel the shaker get cold when it’s ready
  • Pour over ice, garnish with lemon
Nutrition Facts
Pimm’s and Bourbon
Amount Per Serving
Calories 260 Calories from Fat 9
% Daily Value*
Fat 1g2%
Saturated Fat 1g6%
Sodium 18mg1%
Potassium 55mg2%
Carbohydrates 25g8%
Fiber 1g4%
Sugar 21g23%
Protein 1g2%
Vitamin C 14mg17%
Calcium 7mg1%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.