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–+ servings
Buttermilk Blue Cheese Dressing
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5 from 1 vote

Blue Cheese Dressing

Blue Cheese Dressing recipe has a wonderfully pungent, slightly sour flavor and chunky texture perfect for a loaded Wedge Salad
Prep Time10 minutes
Cook Time0 minutes
Total Time10 minutes
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Course: Condiment
Cuisine: American
Keyword: Blue Cheese Dressing, Buttermilk Dressing
Servings: 12
Calories: 59kcal

Ingredients

  • 1/2 Cup Buttermilk
  • 1/2 Cup Sour Cream
  • 4 Ounces Blue Cheese Plus extra for garnish
  • 1 Teaspoon Garlic Crushed and chopped
  • 1 Tablespoon White Wine Vinegar
  • 1/2 Teaspoon Salt
  • 1/2 Teaspoon Red Pepper Flakes

Instructions

  • Combine all ingredients except blue cheese, whisk until smooth
  • Just before serving, add 4 ounces crumbled blue cheese, mix with a fork gently to keep chunks of blue cheese intact. You can mix as much as you prefer to make either a smooth or chunky texture
Nutrition Facts
Blue Cheese Dressing
Amount Per Serving
Calories 59 Calories from Fat 45
% Daily Value*
Fat 5g8%
Saturated Fat 3g19%
Cholesterol 13mg4%
Sodium 248mg11%
Potassium 51mg1%
Carbohydrates 1g0%
Fiber 1g4%
Sugar 1g1%
Protein 3g6%
Vitamin A 173IU3%
Vitamin C 1mg1%
Calcium 72mg7%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.